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From Fish to Fork

Sustainable fish list according to SASSI.

Post by Kirsten on
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There is an understanding in the foodie world that you shouldn't order fish in a restaurant on a Monday-since most fresh fish markets are closed on Sundays. But are there other seafood options you should be avoiding all together?

Seafood is a fine, delicious and healthy menu choice, and South Africa is blessed with an abundance of rivers and seas, but many of our fish and seafood species have been harvested at unsustainable rates. Those wanting to buy fish and/or eat out in an eco-friendly manner, should familiarise themselves with the sustainable seafood list on SASSI's ( Southern African Sustainable Seafood Initiative ) website